BARISTA – THE WOODLEIGH MALL

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BARISTA – THE WOODLEIGH MALL

Full-Time | 5-Day Roster | Immediate Start
Salary: SGD 2,500–2,800 per month
Working Hours: 44 hours per week across 5 rostered days
Location: The Woodleigh Mall, near Toa Payoh MRT / Woodleigh MRT

We are seeking an experienced and customer-focused Barista to join our team at The Woodleigh Mall. This is a full-time opportunity for individuals who are passionate about coffee, enjoy interacting with customers, and take pride in delivering consistently high-quality beverages and service.

The successful candidate will be responsible for preparing a variety of beverages according to established recipes and standards, serving customers, supporting cashiering operations, and maintaining a clean and well-organized bar and store environment.

Key Responsibilities

Beverage Preparation

  • Prepare espresso-based coffee beverages according to the company’s recipes and quality standards.
  • Prepare a range of tea and non-coffee beverages accurately and consistently.
  • Operate coffee machines and bar equipment safely and efficiently.
  • Ensure beverages are presented according to established company standards.
  • Maintain consistency in beverage quality, portioning, and preparation.
  • Follow all food safety, hygiene, and operational SOPs.

Customer Service and Cashiering

  • Welcome customers in a friendly and professional manner.
  • Take customer orders accurately and efficiently.
  • Handle cashiering and payment transactions when required.
  • Respond to customer enquiries and provide assistance with product selections.
  • Maintain a positive customer experience throughout the service process.
  • Handle customer requests professionally and escalate issues to supervisors when necessary.

Pastry and Bakery Handling

  • Arrange and maintain the display of pastries and baked products.
  • Handle pastries and baked goods according to food safety and hygiene requirements.
  • Ensure displays are clean, attractive, and adequately stocked.
  • Monitor product availability and support replenishment when required.
  • Follow proper stock rotation procedures to maintain product freshness and minimize wastage.

Store Operations

  • Maintain cleanliness and organization of the bar, counter, and store areas.
  • Carry out opening and closing duties according to established procedures.
  • Clean and maintain coffee machines, equipment, workstations, and other operational areas.
  • Assist with stock counting and inventory-related activities.
  • Support proper stock rotation and storage procedures.
  • Ensure ingredients, packaging materials, and other supplies are properly organized.
  • Follow workplace safety, food hygiene, and cleanliness standards at all times.
  • Perform other operational duties assigned by the supervisor or management team.

Requirements

Applicants should have a genuine interest in coffee and customer service, along with the ability to work efficiently in a busy F&B environment.

The ideal candidate should have:

  • At least 1 year of experience in a coffee shop or F&B outlet.
  • Hands-on experience preparing espresso-based beverages.
  • A valid Food Hygiene Certificate.
  • Good knowledge of basic café and beverage preparation procedures.
  • Strong customer service and communication skills.
  • A positive, responsible, and professional working attitude.
  • Good attention to detail and commitment to beverage quality.
  • Ability to work effectively as part of a team.
  • Ability to remain organized and efficient during busy service periods.
  • Willingness to work according to a rostered schedule.
  • Availability to work weekends and public holidays as scheduled.

Working Arrangement

This is a full-time position requiring a minimum of 44 hours per week over 5 rostered working days. Employees should be prepared to work rotating schedules based on outlet operational requirements, including weekends and public holidays.

Position Highlights

  • Full-time employment
  • SGD 2,500–2,800 monthly salary
  • 5-day roster
  • 44 hours per week
  • Immediate start
  • Convenient mall-based workplace
  • Opportunity to develop professional barista and F&B skills
  • Hands-on experience in coffee preparation and customer service

If you have practical espresso-making experience, hold a valid Food Hygiene Certificate, and enjoy working in a customer-facing café environment, this position provides an opportunity to further develop your barista and F&B operations experience.

Interested candidates are encouraged to apply for the Barista position at The Woodleigh Mall and be part of the team.

To apply for this job please visit hk.hcmou.com.